Monday, March 08, 2010

meal planning monday

I'm normally really good at sticking to my meal plan. Last week I didn't get to two of my meals, so you'll see two repeats in my meal plan this week.


Tuesday: Baked Spaghetti, French Bread, & Salad

Wednesday: Chicken on the Grill, Corn on the Cob, & Baked Potatoes

Thursday: Taco Pockets

Friday: Twisted Root w/ The Hoopers

Saturday Breakfast: PW's Orange Marmalade Rolls

Saturday Lunch: Corn Dogs

Saturday Dinner: Crescent Chicken & Veggies

Sunday Lunch: Crab Triangles & Chicken Noodle Soup

Sunday Dinner: Crockpot Salsa Chicken Tostadas & Homemade Hot Sauce

I need some new ideas so link up this week and tell me what you are having this week for dinner!!

6 comments:

  1. On the taco pocket blog, did you read the comment about dessert? Put a bite size candy bar in one of the cresant rolls & then bake. That kind of sounds like that yummy dessert we ate at Pie-in-the-Sky in Nashville. I don't think you were there, but it was about my favorite dessert ever. I think they used Milky Way Bar (which I don't even like)MMMMmmmmmm

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  2. Let me know how the baked spaghetti turns out. It looks good, but realllllllly fattening

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  3. Looks yummy!

    Have you been to Twisted Root yet? That place is SO delicious! I'd go there just for their chipotle ketchup and root beer! :)

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  4. Mom-I didn't look at the comments below, but that does sound delcious. We just might have to try that!!

    Ash-I'm not too concerned that it's fattening. It's all about portion control!! It's not that much worse than just plain spaghetti, but I'll definitely let you know how it tastes. I bet Carson would love it!!

    Ryan- I haven't been to Twisted Root. I'm really excited now, I was excited about the sweet potato fries. I didn't know about the rootbeer and chipotle ketchup!!

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  5. If you got to www.crockpot.blogspot.com, there are great crockpot recipes. I LOVE to use the crock so dinner is practical ready when we get home.

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  6. Thanks for sharing the taco pockets...I never would have seen that blog on my own. I had planned to make tacos this week already, but when I saw the pockets I decided to try those. 1: I love cresents and 2: I pretty much always have cresents on hand so it made that easy. They were yummy!

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