meal planning monday

Monday: Leftover Tortilla Soup

Tuesday: Crispy Shrimp Pasta, Roasted Brussel Sprouts, & Garlic Knots

Wednesday: Wednesday Night Supper @ FBC South

Thursday: BBQ Pulled Pork Sweet Potatoes

Friday: Margarita Chicken, Street Corn, & Guacamole

Saturday Breakfast: On the Go

Saturday Lunch: BBQ Chicken Pizza

Saturday Dinner: Chicken Pot Pie

Sunday Lunch: Cafe Max Chicken Salad & Chips

Sunday Dinner: Leftovers