Tonight I made spaghetti for dinner and it just didn't taste right.
Matt thought it tasted fine, but I just ate my bread and called that dinner. It just wasn't even worth eating to me.
I couldn't figure out why it didn't taste right until I remembered that I forgot my secret ingredient.
GRAPE JELLY!!!
Yup, grape jelly. I forgot to put grape jelly in my spaghetti sauce.
All you have to do is mix a can of Hunt's Traditional Spaghetti Sauce, a spoonful of parmesan, ground beef or meatballs, and a heaping spoonful of grape jelly.
You'll never want to eat spaghetti without grape jelly after you try it!!
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3 comments:
Katy, that honestly sounds like it'd be REALLY good!! I think I'll try it next time! :)
You know... that sounds so interesting! We just might have to try it! Also just an FYI we've tried several of your recipes and they are ALL wonderful! Thanks for all the tips:)
ok, that's hard to believe! but i'm willing to try it!
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