Wednesday, April 07, 2010

mini bbq sliders

This recipe is SOOOOO easy, I don't even know if I can call it a recipe. This will be a weekend staple in our house. I love having easy recipes for the weekend. I especially love crock-pot recipes on the weekend, because there is minimal preparation and clean-up!!

Here's what you'll need....

Barbecue Sauce
Pork Tenderloin
Hawaiin Rolls
Spray Butter

Lay the pork tenderloin in the crockpot and pour barbecue sauce over the meat. Cook on high for 4 hours or low for 8 hours. When it is finished, shred the meat. Slice, butter, and grill the rolls on the stove. Use the extra barbecue sauce in the crockpot to put on the sandwiches.


**I decided to drag Easter pictures out a little longer. There were too many cute pictures of Carson, and I didn't have time to edit them all tonight!


Ashley said...

These look yummy. I love easy dinner ideas.