Monday, October 14, 2013

Meal planning Monday

Monday: Me: Bunco Boys: Navajo Tacos

Tuesday: Dinner @ The Havard's

Wednesday: Grilled Chicken, Baked Potatoes & Salad

Thursday: Matt: Work Mtg Me & P: Taco Soup

Friday: Steak Fingers, Mashed Potatoes, Gravy, Green Beans, & Biscuits

Saturday Breakfast: Brown Sugar Biscuits

Saturday Lunch: Wings & Potato Skins

Saturday Dinner: Tortellini Soup & French Bread

Sunday Lunch: Tasty Turkey Bagel Sandwiches & Chips

Sunday Dinner: Chili over Cornbread Waffles

1 comments:

Ashley St. John said...

Those steak fingers are SO good!